Job Description

• Possess good understanding of the various types of coffee and tea ranges
• Prepare and serve drinks consistently in accordance with SOP
• Provide timely and friendly café service, upsell, while maintaining product presentation standards and overall cleanliness​
• Adhere to all food hygiene standards and procedures
• Train new baristas
• Peform any other duties as and when required and assigned by immediate supervisors and ensure guest needs are met all the time

Requirement

• Service-oriented and enjoys meeting people
• Have communication and interpersonal skills, and a team player
• Able to work on weekends and public holidays
• Pleasant, personable, eager to learn and friendly
• Passion to work in F&B industry
• Has at least 2 years of experience in coffee art and ice drip coffee
• Possesses good work ethics
• Salary range will be based on relevant experience
• Possessed a strong sense of initiative

Job Description

• Serve quality food and beverage products consistently to all guests by adhering to all recipe and presentation standards
• Provide professional customer service with positive attitude and responding to their needs
• Maintains cleanliness of equipment, workstations and café environment at all times
• Assist immediate supervisors in ensuring the smooth daily operations

Requirement

• Must be able to exhibit a cheerful and helpful attitude
• ​Service-oriented and enthusiastic in meeting
• Good communication, interpersonal skills and a team player
• Ability in cross-trained in all area of café
• Able to work on weekends and public holiday
• No experience required as training will be provided
• Good work ethics and willing to learn
• Salary range will be based on relevant experience

Job Description

• Attend to guest needs and requests in a pleasant manner
• Responsible for ensuring consistent quality food and beverages are being served according to SOP.
• Manage operations duties
• Manage floor staffs (Full/Part timer)
• Manage opening / closing shift and reports
• Ensure sufficient stocks for daily operations

Requirement

• Assist Café Manager to manage and ensure smooth running of the Café
• Lead and motivate staff in achieving sales targets and customer satisfaction
• Develop and maintain the highest standard of service quality
• Evaluate the operations and procedures and suggest improvements
• Enforce hygiene regulations and upkeep of the café cleanliness and hygiene standards
• Ensure timely submission of staff’s attendance reports
• Possesses cheerful, pleasant personality with a positive mindset
• Strong team player & able to work in a fast-paced environment
• Able to work on weekends and public holiday.
• At least 2 years of experience in same capacity.

* Candidates with relevant experience could be considered for an Assistant Café Manager.